Cobots in the baking industry
Bakery automation with cobots is still fairly new, but is becoming increasingly common in the industry. Because cobots have a small footprint compared to traditional industrial robots, they offer a viable and efficient solution even for smaller bakeries. Moreover, these flexible robots can be easily modified and reprogrammed to meet the changing needs of a bakery, making them a versatile option for companies looking to modernize their production processes.
Bread supply handling
We offer advanced bread feed handling systems specifically designed to improve the efficiency and accuracy of your production line. Designed to minimize waste and maximize productivity, these innovative solutions will make your bakery business more competitive. Cobots flexibly integrate with different production lines, our solutions suitable for bakeries of all sizes. Olmia Robotics’ technology, guarantees higher product quality and consistency.
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Cleaning baking trays
We are continuously developing automated solutions for tray cleaning, focusing on both cost efficiency and environmental friendliness by optimizing water and energy consumption. Our innovative approach raises hygiene standards and lowers operating costs, with technologies that enable more efficient, effective cleaning while contributing to sustainability. By choosing our systems, you are embracing a future where innovation and sustainability go hand in hand, taking a significant step forward in making your production processes more efficient and environmentally conscious.
Grease baking trays
We offer advanced automated solutions for greasing baking tins, powered by Cobots working alongside human operators for efficient and precise processes. These innovative technologies increase productivity and ensure even, cost-effective grease distribution, improving finished product quality and reducing waste. By integrating intelligent automation, you will optimize your production line and significantly boost your baking process. By choosing our solutions, you embrace a future where technology and human skills come together to increase efficiency and sustainability in the baking industry. Take advantage of the benefits of automated baking tin filling and evolve your production processes.
Water Cutting
Water cutting with cobots is changing the bakery industry by uniting precision and efficiency. Cobots use powerful water jets to accurately cut pastries, reducing waste and increasing productivity. This automated approach reduces reliance on human labor and enables bakeries to focus on creative aspects of the baking process. Olmia Robotics offers advanced cobot solutions that optimize production and improve quality. With our state-of-the-art robotics and automation technologies, we help bakeries stay competitive and operate more efficiently. Water cutting with cobots opens up new opportunities for improved efficiency and quality in the bakery industry, upgrading traditional processes into an automated future.